Darl Nut Bars (Hazelnut & Dark Chocolate)

DARL BARS BY THANKS DARL

Enjoy as a healthy treat when you’re craving something sweet.

Baked in the Byron Bay region using Australian ingredients like hazelnuts, pumpkin seeds and macadamia oil.

All Darl Bars are made by hand which means you can see and taste each premium organic ingredients. Baked till they’re crunchy, chewy and a tiny bit sweet. The perfect healthy treat for mid-afternoon munchies or a hungry belly that needs a snack on the go. Enjoy with a cuppa, on the road, in lunchboxes or as a healthy snack when you’re craving something sweet but chocolate or biscuits simply won’t do.

Packet is 200g and contains 5 nut bars that are:

Plant based

Source of Protein

Gluten Free

Low in Sugar

Bars have a shelf life of 9 months and don't need refrigeration

INGREDIENTS

High protein seed blend (sunflower seeds*, Australian pumpkin seeds, flax seeds*), brown rice syrup*, macadamia oil, hazelnut flour(10%), slivered almonds, coconut*, buckwheat*, dark chocolate (cocoa mass, sugar, cocoa powder, soy lecithin)(8%), Himalayan pink salt

*Organic Ingredients

Australian Hazelnuts - grown in northern Victoria by 3rd generation farmer Claudio whose been growing hazelnuts since 1974. Read Claudios story here

70% Cocoa Dark Chocolate - sourced from Belgian Chocolate company Barry Callebaut who have been making chocolate since 1911.

Macadamia oil – grown and pressed sustainably in northern NSW, near where we make our Darl Bars. High in antioxidants and low in saturated fats, it adds a buttery, smooth flavour to our bars.

Australian Pumpkin Seeds - sourced from the only growers of pumpkin seeds in all of Australia! Our growers use biodynamic farming practices which produce seeds that are 30% higher in protein, zinc and magnesium than overseas varieties.